Jalapeño poppers are one of the most classic comfort food appetizers ever. From game day to family gatherings, there is always room for jalapeño poppers on our table. There are many different variations and ways to prepare jalapeño poppers. You can prepare them in the oven, the air fryer, or on the stovetop in oil. …
We don’t know anyone that dislikes mac and cheese. In fact, we think it is truly the ultimate comfort food. This jalapeño popper mac and cheese takes everything you love about poppers and somehow makes it better. This is one of our “go to” recipes, and we have made with with and without the peppers …
We love combining jalapeño peppers with cream cheese every chance we get. From classic jalapeño poppers to smoked jalapeño popper dip, the combination is always a huge hit. This chicken jalapeño popper dip is made with chicken and bacon. So, it can be served as a satisfying side dish or a filling appetizer. It’s a …
When it comes to a crowd-pleasing recipe, this creamy jalapeño popper dip has never let us down. If you’re a fan of jalapeño poppers in any form, you’re going to want to try this dip at your next BBQ or party. We love using our smoker, and something magical happens when you combine jalapeño peppers …
Stuffed peppers are truly one of our favorite meals to make at home. We always have peppers on hand, and they taste so good when you stuff them with various fillings and spices. This is a round-up of our favorite stuffed pepper recipes for cooking at home. These recipes are not just limited to bell …
Homemade tacos are one of our favorite year round meals. We experiment with everything from the protein to the toppings, and of course, the seasoning. When we want traditional Mexican-style tacos, this taco seasoning recipe never fails. So, if you find yourself without a packet of taco seasoning, try our amazing, bold and spicy blend. …
We love growing poblano peppers in our garden. Not only are they prolific, they’re a great pepper to give away to friends, family and neighbors. Not all of our friends like the super hot varieties. When harvest time comes around, we always have an abundance of peppers to use up in the kitchen. Most people …
It’s not uncommon for us to have an abundance of banana peppers when harvest season comes around. Typically, we make loads of pickled banana peppers and give them to our friends and family. But, we wanted to try something a bit different with our banana peppers. Imagine having all those pickled flavors blended up into …
Prior to Chipotle, barbacoa remained a dish relatively unknown outside Tex-Mex culinary cultures. However, the origin of the dish dates back hundreds of years and spans several countries. There are three key elements that stand the test of time for making the best barbacoa: A well-marbled cut of beef, the right aromatics, and slow cooking …
We originally got the idea for a spicy chocolate fudge when a friend gifted us a delicious tin of spicy chocolates one year. There is something magical that happens when chocolate and spice come together. If you’ve ever had Mexican hot chocolate, you know exactly what I’m talking about. And, it’s no secret that we …