How To Transplant Pepper Plants – Simple Guide
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Growing healthy pepper plants and big harvests comes from attentive care throughout the season. One of the most important processes is transplanting young pepper seedlings.
Transplanting is an important skill to master for growing peppers. Whether you start indoors, or buy your plants from the store, you’ll need to transplant them properly, and at the right time.
In this article, I’ll share my process on how to transplant pepper plants. It is very simple, but timing and technique are important to avoid damaging your plants or slowing down growth. Let’s get started!
Skip Ahead:
- What is transplanting?
- When to transplant peppers
- What you’ll need
- Step-by-step instructions
- Why not move straight to full-sized pots?
How To Transplant Pepper Seedlings (Video):
What Is Transplanting
Transplanting is the process of moving a plant from a smaller container to a larger one. This allows the plant to continue growing a larger root system. Without transplanting, your plants cannot reach their full potential.
Why transplant?
Keeping started plants in small pots for too long can cause a number of problems. The main issue is that the roots have nowhere to expand and grow.
This means that the root system will become entangled, or ‘root bound,’ making a later transplanting more shocking and disruptive to the plant’s health. This is why it is important to get the timing of your transplant right.
Another problem that can arise from not transplanting is stunted foliar (leafy) growth. Without transplanting, your pepper plants will likely grow tall and leggy without as many branches and leaves.
Stunted growth is caused by the root system’s inability to uptake the nutrients required to fuel a larger plant. This is why the size of your final planter will determine the maximum size of your pepper plant.
When To Transplant Pepper Seedlings
We often start our seeds in small seed cell trays, 6 plants per tray. About 3-4 weeks after sprouting, pepper seedlings should be ready to move into larger pots. After the plants begin to produce their 2nd or 3rd set of true leaves, they are ready to be transplanted.
Timing of planting and potting-up can vary based on the variety of pepper. Learn when to plant pepper seeds here.
For example, hotter peppers tend to grow slower, meaning the root systems may not develop as quickly as bell peppers or jalapeños. If your plants seem too small by week 4, give them an extra week before moving them into larger pots.
Tip: If you’re not sure if your plants are ready, peak at the root system by gently loosening the plant from the seed cell. If you can see a strong root ball with white roots all the way to the very bottom, your plant is ready to be transplanted. Ideally, you want to transplant before the roots start to coil.
Items You’ll Need For Transplanting
Transplanting is almost as simple as it sounds. You have your timing right, now all you need are a few items to ensure success. We’ve listed the items we use for transplanting our pepper plants, and where you can buy them online.
1. Pots (3 Inch)
These are the perfect size-up from seedling trays. They allow significantly more soil and retain water for much longer. You may also plant seeds directly in 3 inch pots, and transplant them directly into their final location from there.
2. Pruning Shears
Pruning shears are used to cut away any additional sprouts at the base of their stem. Each seed cell should have just one plant. I have heard of some gardeners allowing multiple plants to compete in close proximity, but I’ve yet to experiment with this. I recommend just one plant per pot.
Note: You’ll also want pruning shears if you plan to top off your peppers. Learn more about pruning here.
3. Potting Soil
After your seedlings have grown for 3-4 weeks, they are ready to handle nutrient-rich potting soil. The fertilizer is necessary for pepper plants to develop healthy foliage and structure during the early plant stages.
If your plants have any nutrient deficiencies, you will notice abnormal characteristics. These often include yellowing leaves or curling leaves on pepper plants.
Other household items needed:
- Water
- Gloves (optional)
How To Transplant Pepper Plants
So you’re ready to transplant! Now it is time to take the steps to get it done. We prefer to get this all done in one go, but it can be back-breaking if you don’t have the right space for it.
What is a rootball? The rootball is the root system of your plant, the part of the plant that is below the soil surface.
How To Transplant Pepper Plants (Steps):
- Get the required items.
Make sure you have enough larger pots (we use 3-inch pots when transplanting seedlings) and potting soil.
- Label new pots.
Organization is key! Don’t lose track of which plants are which. Use tape or a permanent marker to label each new pot with the plant variety.
- Prepare a work station.
Transplanting pepper plants is messy. Ideally, you should work outdoors. If you don’t have an outdoor space, put down some cardboard or newspaper to save your floors from a dirty mess. This can also be hard on the back if you have a lot of plants, so consider spreading out the work over multiple days.
- Pre-moisten soil
Start with a small amount of water and work the soil over to moisten evenly. Add water until it is just moist but not soaking wet! It should slightly stick together but not feel muddy. If it gets too wet, add more dry soil.
Tip: Use gloves to avoid dirty fingernails.
- Fill 3-inch pots with ~1 inch of soil.
- Gently remove plants from seed trays.
Loosen the plant by gently squeezing the seed cell on all sides. The plant can then easily be removed from the cell by turning the tray upside down and holding the plant by its upper foliage. Be careful not to damage the stem of each plant.
- Place the plants in new pots and surround with soil.
Allow the soil to surround the rootball naturally, filling in empty spots. Fill the pots to about 1/4 inch from the top. Avoid burying the plant’s main stem, planting at its original depth.
- Gently pack down the soil and top off.
Pack the soil gently with your fingers to ensure that there is good contact with the rootball. Top off with soil to keep the pots full.
- Water lightly.
To ensure each plant has a healthy transition, water lightly. This will join the old soil with the new and begin delivering nutrients to the roots.
- Prune any additional plants.
If multiple seedlings sprouted in any of your seed cells, prune away the weaker plants with pruning shears, leaving one per container.
When Do I Move Peppers Into Large Pots?
One question we see a lot is, “Why not just move the seedlings into a large container?” There are a few reasons that we gradually increase the size of the container for the plants.
Indoor Space
The biggest reason to keep the young plants smaller pots is to save space. We grow many different pepper varieties each year (usually 50+ plants), and if we put each seedling into a 5 gallon pot, we would run out of indoor space before the weather was warm enough!
However, this doesn’t apply to all growers. If you only have just a few pepper plants to worry about, you may wonder if you can simply put the seedling-sized plants into their final pots right away. There is one other important reason that we would not recommend it.
Water Usage
When your pepper plants are small, they don’t drink too much water. However, a 5 gallon pot of soil will hold a lot of water that your plant is not yet large enough to use.
Without a large enough plant living in that soil to uptake the water, most of it will simply sit in the container. This moist environment in the unused soil is the perfect environment for other things to develop, such as mold and unwanted fungus.
By moving the seedlings into slightly larger pots, they will grow more quickly, and use the water within their pots more efficiently. The same is true for planting seeds – if you plant directly in a large pot of soil, the plants may grow more slowly.
The next step after transplanting is hardening off your pepper plants to acclimate them to the outdoor elements. Beyond this, your peppers will be on their way to producing harvests!
I hope this guide helps you learn how to transplant pepper plants this year! Don’t hesitate to ask questions or reach out with any suggestions. Good luck!
Calvin
One of the original Pepper Geeks! When Calvin isn’t gardening or learning more about peppers and botany, he might be traveling new places or playing some music.
Hi guys and I love all your videos and sites btw !
I’m in Northeast Pa. and made a mistake of sorts . I planted a few of my Pepper plants in between my tomatoes and they are getting shaded by the height of the plants. Wondering if it’s possible to carefully dig them up from raised beds and relocate them to large pots? If it’s not possible then lesson learned, but wanted to ask if it is possible.
Thanks from the Poconos
Scott
Hi Scott – while it is possible, I probably wouldn’t suggest it this late in the season. Since you only have another couple months of warm weather, the plants won’t be able to get re-established soon enough to give a decent harvest. You can trim your tomatoes a bit to try to open up the foliage and get more light on your peppers.
Calvin:
Thank you for your minutely detailed article regarding growing peppers.
It has helped.
However, just an fyi others may find of interest as I will be looking it up myself :
How far apart do the plants need to be from each other in the final transplant out doors?
And also, which plants grow well with peppers, and which do not grow well near them
Again, thank you for your article.
Hi Sophia – thanks! Spacing should be between 16-24″ apart, depending on how much space you have and the varieties you’re growing. We also have an article on pepper companions here. Hope you have a great season!
Hi there! My plants are starting to outgrow their 3″ pots and I’ve started to harden them off. My question is: Once hardened off, do I first transplant them to medium sized pots (4 litre / ~1 gallon) or should they now go directly to their final pot size (18 litre/ ~5 gallon)?
Most of the time, we go straight from 3″ pots to the final planting location, so if you have the room you can go for the 18 litre pots.
We have a variety of seedlings that are now in 3” pots. They are turning yellow and a black color is spreading on the leaves. It does not rub off. We’ve tried multiple different things but they are coming back. Do you know what typically causes this?
Sounds like potential disease. Yellowing is usually caused by lack of nitrogen, but it can also be from too much fertilizer. Fungal pathogens can infect plants that are vulnerable (stressed from lack of nutrients, cold temperatures, overwatering, etc.) so make sure you’re providing ideal conditions and enough nutrients for the plants to defend themselves
can you harden them off at 3 inches or 4?
Yes, just be careful of bunnies and deer!
Thanks, Calvin. You’re awesome, and I love the many things I learn by reading your posts and watching your videos. I am not a hot pepper kind of guy. My stomach cannot handle it. But, I do enjoy peppers for spices and sweet peppers. The Roulette F1 and the Grenada pepper and the various paprika peppers are some of my favorite spice peppers as is the shishito. This year I am going to try the Candy Cane bell pepper and the Thunderbolt. Oh, and my go tos are Carmen, Jimmy Nardillo, Doe Hill, and Cherry pepper. There are a couple of others, but there is only three of us and not much space to grow more. Dad wouldn’t be happy either, if I took up more of the backyard. Anyway… thank you. You have brought me a long way from where I was 3 years ago.
That’s great to hear, I’m glad we could be helpful. Sounds like a good assortment of sweet peppers with a touch of heat. Shishito is great, as are nardellos. Hope you get a great harvest this year 🌶️
I have seedlings that I planned on February. They were grown in 3in pots and I’m starting to harden them off but they don’t look nearly as far along as yours. I have 3 sets of leaves but most look like your planting cell peppers. Any advice on what I’m doing wrong? I live in Georgia and we’re about a week past our last frost date.
Hm, could be lighting, nutrients, or maybe temperature. Usually the natural light outside encourages really healthy growth, so hopefully they’re coming along better now with the hardening off process
I have been trying to find information for transplanting my Habanero to the 16″ pot from the 3″, but all I keep finding is transplanting the seedlings to the 3″ !
@Russell, I follow basically the same instructions, although I tend to mix my own soil. I have potted many of my pepper plants each year with great success. I just condition them for the outdoors by bringing them out on good days until temperatures even out and we get comfortable nights. Then I bring them out in the days and evenings. When I feel they are handling outside temps well, no discolorations and no wilting, then I transplant into my bigger pots outdoors following the same type of instructions as Calvin gave for the 3” pots. They then are ready to stay outdoors. However, if days get extremely warm I monitor their moisture or lack there of carefully, and may move potted peppers into the shade as the sun moves through the sky. Hope that is helpful. It has worked for me for 3 years now.
Ever experimented with mixing a little worm castings with soil when transplanting? Do you think it could potentially cause drainage issues if overused?
Worm castings are fine in moderation, I’d just recommend sticking to a set percentage. Pure worm castings don’t make a good soil medium in my opinion
@Alex, i use a handful in every pot, it won’t kill your plants
can i grow poblano peppers in tower garden
I prefer to give peppers a much larger container size, tower gardens are best for smaller plants that don’t require too much soil space. They also grow to be 3-5 feet tall, so supporting your poblanos out of the tower would be difficult!
How do I transplant an outdoor pepper plant that is thriving in a raised bed to a pot and move it indoors because of the cold temps? What kind of grow lights do I need to continue growing this beautiful plant.
Hope you found a way to overwinter the plant! It can be tricky to dig up an in-ground plant, but certainly doable!
Hi!. I never tried peppers before, but have an absolutely beautiful and fruitful hot banana pepper plant that I grew from a mixed bag of seeds. It’s about 3 foot tall and is constantly producing. I live in Tallahassee, so I know I’ll have to bring it in for a while (I have the lights) but should I also transplant it into a larger container than 5 gallons? Should I trim it back?
I’ve been married 36 years and if I still were not, I’d propose to this plant! hehe!
I want it to live and thrive!
Thanks for you outstanding advice!
John
Hi. I planted my beel peppers and jalapeños in the wrong soil for containers and so it doesn’t drain well. We had a large rain storm a week or so ago and it actually drounded 2 of them. My question is Can they be transplanted in the right soil and will they possibly survive? All leaves are wilted and dropping but the stem is still green. Please let me know and thanks,
Sandy
You could try, but I don’t know if they will handle it well, especially this late in the season. I would also check for drainage holes, as I’m not sure which type of soil would not drain at all unless there were no drainage holes
Hi Peppergeek,
I’m new to planting stuff, and I recently decided to deseed the sweet pepper I had bought from the supermarket, hmm, I had tons of seeds and a couple of pots outside with compost in. I’ve never been successful at growing things so I just threw the seeds in the 2 pots, covered them up with soil and gave them some water. They’ve lived outside from day 1 ( I live in southern Spain ) … so now I think every one of the seeds has germinated and I have lots of tiny plants growing in 2 pots !
I know I’ve got to move them into individual pots but I’m so nervous that I’ll kill them.
I’m so pleased that I’ve actually grown something from seed and would be devastated if they die when I move them
Please help 🙂
Sounds great! I would thin them down to 1 or 2 plants per container, and you can transplant the seedlings into individual pots. Just be carful to dig up the entire root system while causing as little damage as possible to the roots. Then surround them with soil in a new pot and water them in. Should take to the new soil pretty quickly if they are young and vigorous.
@peppergeek, thank you for your reply , I’ll give it a go and see what happens 😊
New gardener here; can’t thank you enough for all of your content!
I live in a 10a zone and grow all my plants on my patio, it get’s about 4-5 hours of direct sunlight a day. I have a jalapeno plant that I grew from seed (my first plant!). It’s sitting in a fairly large, raised bed. The plant is about 3 foot, 5 inches from the soil to the top further branch and is currently producing fruit (12 or so currently, all fairly close to being ready to harvest I’d say).
I would like to transplant it into a 5 gallon bucket (with drainage holes) so that I can use the planter for my herb garden, however not if there is a significant risk for damaging or killing the plant. Do you have any recommendations on how to approach moving a fully mature jalapeno plant (even if it’s just not moving it at all)? Thanks in advance!
If you have to move it now, I would expect some damage or die-back after the transplanting. Maybe harvest the pods, then transplant if you can wait. To do it, I would dig a circle around the main stem, at an 8″ radius (at least) to do as little damage as possible to the roots. Go as deep as you can as well. It will be impossible to get the whole root system (I’m sure it is very deep and wide at this point), but it can be done without killing the plant. Just expect it to be unhappy for a few weeks after the transplant!
@peppergeek, awesome, thank you for the response!
My plants have started to produce peppers. I want to know if it is ok to move them to a larger pot. Or should I just let them do their thing,and leave them alone.
It they are still small, you can upsize. Some of the fruits may drop after the transplant, but you should get a bigger yield later on if you have a long enough season ahead.
Without fail when I try to bring my pepper plants out for hardening off. They get stressed and wilt. It literally no joke took almost a month the last three years for hardening off. Granted I live in Chicago and it’s a little windy. But it’s only my peppers that go through this! Any advice I will take!
We were concerned with late transplanting but we were fearful of late frost. Currently, we have about 200 pepper variety in smaller pots and it’s been nearly 8 weeks.! We are going to transplant directly to field and say a little prayer.! Wish us luck
Wow, good luck to you! Maybe keep a few in just in case of disaster…or you could use floating row cover in the case of a cold snap.
I’m in zone 6b. When I transplant my seedlings to larger pots can I move them to my greenhouse? Do I need to keep them in house longer? I’m concerned with space but I don’t want to move my 3 inch pots out to the greenhouse to early.
Just be aware of temperature – avoid overnight temps below 55°F at all costs. The plants won’t die at that temp, but it may cause a setback in growth.
Hi,
I love the attention to scientific detail on your site. Here’s my question:
The 10-day forecast calls for 5 nights at 60º-55º, then 5 nights at 48º-51º.
I have seedlings I grew, and starts from the nursery.
Do you think it’s better to transplant now and let the plants suffer the 5 days of cold, or warm them indoors at night and sacrifice the 10+ days of potential rooting?
One source I found suggested that temps around 50º-55º encourage peppers to redirect energy to roots, making them shorter, and can train them to be cold hardy for the fall.
Any thoughts appreciated. I have two identical cayennes I will A/B test with.
Thanks,
Our plants endured 2-3 nights in the upper 40s this year, and no trouble. If you can cover the plants with anything insulating, it might be worth it, but probably not necessary. That temperature will not kill the plants.
@peppergeek, Thanks!
@HSHS,
Okay! A/B test results.
Hypothesis: temperature after transplant influences yield
Method: I planted Cayenne A June 8, Cayenne B June 24th.
Results: By the end of the summer, A = 28 peppers, B = 34 peppers.
So keeping the start warm indoors helped marginally. The indoor pepper (B) produced more peppers early in the summer. Outdoor (A) was ready to harvest a month later. The outdoor pepper plant was still flowering and eager to keep going as the weather turned, so maybe the roots did end up a little hardier.
I have a tiny, sloped growing area, so no two plants get identical conditions.
Conclusion: growing plants is fun.
😄 Thanks for sharing those results, doesn’t have to be a perfect experiment with tons of plants for it to be fun and interesting!
I have successfully started and am growing my pepper plants, to the point they are producing fruit. They need to be transplanted to a larger pot. Will I lose the fruit by transplanting?
Yes you should be able to transplant without losing fruits. It is possible if you damage the roots too much or otherwise cause a lot of stress.
Hello,
I just transplanted my peppers from 4″ to 5 gallons.
Admittedly, they were all possibly root bound (roots did not look awful) as we had a cooler May and I was busy the last couple weeks so they had to wait.
I think I also rushed the hardening off process a bit (5 daysish), but they were handling direct sun decently so I figured it was time. Stems are strong from indoor fan. But still windy and humid in my garden.
2 days after transplanting, 4 plants (2 jalapenos and 2 bell’s) have lost all or 90% of their leaves…
Others seem to have soft leaves and drooping mid-day but hanging in there. Worried the same demise will come…
I think I overwatered initially when transplanting? I figure since I was using grow bags that I could kind of drench the soil when I planted. Likely the cause? Very hard to tell if they need more water. Top inches still feel moist. No idea how it is near the bottom.
Any other ideas?
Will the plants that lost all leaves bounce back ok or should I scrap them and plant something else?
Correction to some of the information below. Some of the peppers (primarily Jalapenos) are 3 – 4 inches tall with 3 sets of true leaves, other peppers (sweet and hot) are 2″ tall with at least 2 sets of true leaves and then some others (sweet and hot) are a mere 1″ tall with 1 set of true leaves, but roots at bottom of pot.
For years I have successfully grown beautiful peppers – hot and sweet, until this year. I am not sure what went wrong this year. I started seed indoors, on heating mat, in 50 cells, mid-March, so about 4-5 weeks ago. I potted up to 2″ pots maybe a little late, a little over a week ago, they are growing very slowly. I recently moved them to a small greenhouse I can heat to 10 degrees above outside temperatures and I have started hardening off for the last couple of days outside and they seem to be improving since doing this. Our temperatures are to be upper 70/low 80’s for the next week, low’s mid-50’s, and several days were high drops to low 60’s and the low’s to low 40’s. The peppers are ready to be potted up again (they are not root bound, most are about 4″ tall, some less, all have 2-3 sets of true leaves, just growing very slowly. My question is: should I just go ahead and transplant them now versus potting up when I normally would put in the ground in another week, maybe two. Thanks
Hello there, peppergeek. I have a bit of a stupid situation maybe and I could use some help with advice and troubleshooting. I have a pretty old Scorpion chilli plant that I’ve kept in my apartment windowsill for a few years now. I grew it from a seed. I love it very much. He is pretty much a part of the family. I’ve re-potted it a couple times, but I believe it now lives in a pot which is many sizes too small. It is a 4′ 9″ tall tree in a 7″ diameter pot. Impressive, I know. I water it every single day with a hydroponic fluid so it can get enough water and nutrients to drink. If I skip a day, it can start to wither. It actually looks very healthy, with a luxuriant mane of vibrant green leaves and many flowers, though I have much trouble getting them to make fruit, even with trying to pollinate with a little paintbrush. I think maybe it doesn’t want to grow any fruit because the pot is too small? I want to replant it, but I am worried it won’t be able to stand up again after I do that or not survive the trip. I also don’t know anything about pruning or anything like that.
So, how replant and why no fruit and what do?
Hi!
I have a question about a one year ole plant that I kept in a smaller pot last season and potted up to transplant in ground this spring. The problem is that the plant is now top heavy and starting to bend.
My question is this. I’ve heard that peppers will send out roots from the stalk if you bury them deeper in the ground. Is this true? And if so is this true for older peppers as well? If so how deep should I plant it?
Hi Troy, I would not recommend burying a pepper’s trunk in the soil. While peppers will eventually shoot out adventitious roots, they do not do it quickly. As a result, you may just end up with a rotten stem which can harm the plant.
Instead, I’d recommend staking the plant with bamboo or any sturdy stake. This will keep the plant upright until it develops a more robust root system.
I bought some of my plants from the nursery since my cat knocked my seedlings off my bench so now I have to replant my seeds
The plants have leaves growing down the stem close to the ground and I’m wondering should I clip them off before I plant them? I’m afraid that they will just attract pest or just rot. What do you think?
I’ve been told that peppers hate to have their roots disturbed and that transplanting should be minimized. How many times do you transplant your bell peppers before they reach maturity? I’m definitely rethinking the whole pepper planting process & I enjoy your videos & articles! Thanks!
We transplant our plants twice – once from seedling cells into 3.5″ pots, and once more into either large pots, or into the ground. The roots are actually pretty resilient in our experience.
Hey PepperGeek! I love your videos. I just potted up to 3 inch pots for my sweet peppers. How tall should my peppers be before I transplant them into 5 gallon grow bags?
Would you reccomend snipping off the top of each plant when transplanting them into their final spot? Thank you for all the work and knowledge you given us pepper geeks!
Hey, glad you enjoy our videos! As for the transplants, we usually allow them to grow for about 4 weeks or longer in 3.5″ pots before potting up again. You’ll notice a pretty significant change in size and you can begin to check the roots. Here is a picture of a pepper that is ready for transplant into a large container.
As for snipping, don’t bother unless you have a very long growing season. Even if you do, we have pretty much walked away from pruning our peppers and just let the plants do their own thing. Best of luck this season!
Hi, I’m growing a verity of peppers hot and not hot I have them on a hot mat set to 80 degrees the problem is there growing and their about 2 inches tall and are starting to be too heavy and leaning over in their cell how do I keep them from falling over and dying. They seem to be growing too tall on their first set of Leaves…..PLEASE HELP!!!!
It sounds like they may need better lighting. Also, once the seedlings sprout, they don’t need the seed heating mat anymore. That is just for germination. Shoot for a room temperature around 70°F after the seeds sprout.
potting mix or potting soil ? which brand do you suggest i use when transplanting my sweet peppers into my 4 inch pots. and depending on which you suggest, will i have to fertilize them ? i use Alaska fish fertilizer at 1/2 strength after they have been transplanted into the pots.
This makes a lot of sense for transplanting, but what about splitting? I had most of my peppers sprout all seeds, so I have like 3 of every pepper variety I tried to grow. If I wait a month before splitting them up, the roots will be coiled around each other, which is basically impossible to untangle. I would have to cut the roots up. I’ve done a few of them after only a week or two after sprouting, so as to not damage the roots, and I’m hoping they survive. When do you split them, if you get multiple in one cell?
Hi, I’m trying to grow Carolina reapers in zone 9/10. I sprouted the seeds in hot mat. The plants are about 3″ with no true leaves yet. Can I move them to the green house now? Day time Temperature in a green house is about 85* Drops at 40* at night. Should I continue using the hot mat at night? Thanks.
40 is definitely too cold, so I’d wait a couple more weeks until it is above 55°F at night. The heating mat is really just for germination, as the roots don’t need to be too warm, however it could work to keep the plants warm in the night. I would just monitor the actual temperature to make sure it isn’t getting too cold.
What size pots to use for potting up ? These peppers will be going into 5 gallon buckets . should I use 5″pots when I do the first transplant?
Depends how much time you want to have before moving to the final 5 gallon pot. The larger the halfway-pot is, the longer it will take for the plant to fill it with roots. We typically use 3.5″ pots, but have also used 5″ pots before.
Hey there!
My first year growing and have cayennes, jalapenos, and carolina reapers in 12in pots. It’s a good way through the season and my cayennes and jalapenos have grown nice and tall, began to bore fruit, but still seems a bit meager when compared to previous harvests with friends and family. My carolina reaper seems to have gotten a disease and all flowers have dropped off.
I’m realizing that I don’t believe I added enough soil for the cayennes and jalapenos… would it make sense to replant in the same pot but with more soil? And for the reaper… I’m not quite sure what is the deal. Any advice would be much appreciated!
Hey Nick, I would only repot if you have plenty of season left. Disturbing the roots can cause a temporary stunt to growth, which I wouldn’t risk this late in the season here in New England. As for the reapers, if it is very hot outside, that may explain the flower drop. Believe it or not, reapers don’t love super hot weather, and they can be pretty finicky plants to grow successfully.
How long should I wait to transplant outside after up potting? I use soil blocks and I’m at a weird stage where they need to be up potted but we’re supposed to plant everything outside in one week.
I would just hold off and transplant directly outside when the time is right. In the meantime, you can get the plants used to direct sunlight
Hi.
How do you use Epsom salt ? How much, how often and how do you apply it?
Thank you.
We add Epsom salt once when transplanting into a final pot. If you are in-ground planting, you may not need it at all. Check your soil/potting mix for magnesium to make sure it is worth it.
Hi pepper geeks, first time pepper grower here and i have a question.
I just finished transplanting my 9 pepper seedlings today from their seed cells into the medium 3.5 inch pots, but had a bit of difficulty getting them out of the cells and into the new ones. Some of my plants seem to be fine now after moving over, but a few of them; all a bell pepper variety, have gone from being tall and firm to slumping over with the cotyledons seeming to wilt. Will they be ok and make a recovery after the move and is there anything i can do to help ensure they survive? For now i tried to prop them up with toothpicks for support so they don’t fall into the dirt.
Slouching plants is pretty normal, especially after a traumatic event. They should recover fine, just keep them well watered and give them plenty of light!
Good to hear, thanks for the quick answer and thank you for all of the hard work you put in to post all of your great pepper growing resources.
Hi, I have a few bell pepper plants (Cali Wonder & Carnival Blend) that are about 3″ tall but barely has 2 sets of true leaves. 2 of my plants I can see white buds. I’m assuming those are roots starting. Should I pot up even though I don’t have 3 or 4 sets of true leaves? This week will make the 3rd week of growth after sprouting.
I would take a peek at the root system to make sure the rootball is developed enough to move up in size. Just make sure the roots are reaching the bottom of the seed cell, and you’re good to go!
Hi there, I think I am going to be ready to transplant to a larger pot size in a few weeks. I have everything in a seed starter right now, and I am just starting to get first and second sets of true leaves. Question: Since I planted 2-3 seeds per cup, is it absolutely necessary to trim back the “weaker” looking one(s)? I think I lucked out as most of the seeds took to the soil. Also, are red solo cups a good container for a next size up? Thanks and happy growing.
Some swear by leaving multiple plants growing in close proximity for better yields, so feel free to try it! The other option is to carefully separate the root systems without damaging the stems and transplant them into individual pots. Good luck!
Hi! Question about transplanting….
Peppers have long tap roots. Is it o.k. to prune these back? I know with nursery plants we often prune roots at planting time, but not sure if we can/should prune roots when transplanting from germination cells to 4″ pots the first time. I have roots growing through the bottoms of the cells, long enough to reach the bottom of the 4″ pots they are to be transferred to! I have been told to “prune them back”, and “don’t prune, soil/spread them in the pot” That last suggestion seems bad to me?
We do not prune the roots, however they should be able to handle it if you wish to do it. Even with partially root bound plants, we haven’t pruned roots during transplanting!
When you transplant from small pot to larger pot, do you plant at original depth or should you plant them deeper?
Always plant at the same depth for peppers – planting deeper can cause the stem to rot. Tomatoes are different and can be planted deeper.
@peppergeek, thank-you for this answer!!! I had the exact same question!
I’m about ready to transplant my seedlings from their 3 inch pots to their final 3 gallon pots. Is there a right time to know when to do this? They’ve been in their 3-inchers for about two weeks, but it’s also approaching cold season (central Florida) so I’m wary of moving them to the porch when it’s cold out.
Thanks in advance!
Hi Kelly,
Peppers will tolerate temps down to about 40°F without dying, but anything below 50°F and they will begin to suffer (drop leaves, drop flowers, grow more slowly, etc.). You can keep them indoors under grow lights until weather starts to warm back up in the Spring.
As for transplanting, if the plant’s roots have reached the bottom of the 3″ pots, you can transplant them to the 3 gallon pots. You can check by lifting the plant out of the pot by the base of the stem. We usually allow our plants 3-4+ weeks in the 3″ pots before transplanting up, but it will depend on the pepper variety and the rate of growth.
Enjoy!
-Calvin
I am germinating a carolina reaper seed in hydroponic and when it gets bigger when can I put it in a 4″ pot? Or can you give me suggestions on it
We have not tried transplanting from hydro to soil, but once the plant produces 3-4 sets of true leaves it should be ready. Let us know how the transition goes!
Good Morning 🌞
Another HOT day in Central Texas, great for my CHILIS!
I need to transplant my Ghost Chili’s plant (with fruit) to a larger planter.
I suspect there will be some shock to the plant but it’s outgrown its existing home.
Best soil mixture?
I use liquid seaweed along with Fish emulsion & Epsom salts for nourishment.
Any pointers?
Jim
Hi Jim,
For potted peppers, we typically recommend using storebought potting mix, like a Fox Farm Ocean Forest or similar (miracle gro, etc.). If you have any compost or organic matter, mix about 20% into the soil beforehand. We also use blood meal and epsom salt to enrich the soil before transplanting. You could also add a bit of perlite for better drainage.
Hope this helps, and good luck with the ghosts!
-Calvin
My pepper plants were about a foot tall with flowers and someone pulled them out of the garden. After a week the pepper plants showed up back in the garden. Can I just replant them or should I trim the plants back and take off the blossoms. They are a hot variety
Hi Wendy,
This sounds pretty serious, not sure how this happened! I would just gently replant the peppers and water thoroughly. No need to trim them back. Give them some water and allow them to adjust over a few weeks.
Best,
Calvin
Hey Pepper Geeks!
So glad to have stumbled upon your website – thanks for putting so much work into it, it’s so helpful!
I’m wondering if you could answer some of my transplanting questions for me. I recently bought some mature seedlings at a nursery (Shishito and poblano) and they both were about 6-8 inches tall and already had about 8 leaves or so. I transplanted them into 4 inch plastic container pots since I had read that it’s better to gradually increase pot size vs jumping from seedling to big pot. What guideline can I use to know when to transfer into a bigger pot? Just look at the roots and see if they are reaching the bottom of the pot? Also, once they are ready, would it be ok to then transfer these directly to their final home or should I continue gradually increasing pot size? Many thanks!
Hi MK,
Thanks for reading and reaching out! Glad you’re growing some peppers, we love shishitos!
As for the transplanting, we go straight from 3.5 inch pots to a final destination. We have a few that did go into 5-6 inch pots before a large pot, but the difference in growth rate is unnoticeable.
Hope this helps!
-Calvin
Good one I need seed of ball pepper for planting, howcan i get it. Thank you