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Combining the sweetness of fruit and the spiciness of hot peppers is one of our favorite things to do in the kitchen. This raspberry habanero pepper jelly does just that. The sweetness and tartness of the berries perfectly complements the heat and flavor of the habanero peppers for an easy and tasty homemade jelly. This …
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During the summer and fall, we always have an abundance of peppers to use up from the garden. Our dehydrator is constantly cranking, and our blender gets dusted off for big batches of homemade hot sauce in the fall. But, there is another method of preservation worth talking about. I’m not exaggerating when I tell …
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Most pepper leaves are supposed to be a rich green color. Yes, there are some varieties that have dark foliage, and even some with white and green streaks, but for the most part, they’re just plain green. So why do the leaves sometimes turn purple? This is a fairly common problem, especially on indoor pepper …
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In our house, harvest time is cooking time. I love using our fresh jalapeño pepper harvests in a variety of recipes and cooking up delicious comfort food. If you have found yourself with an abundance of jalapeño peppers, there are many ways you can use them in the kitchen. From pickles to salsa, these recipes …
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This peach pepper jelly recipe is great for first-time jelly makers. It has all the sophistication and flavor of jellies sold in gourmet stores, perfect to bring to a party, serve with cream cheese on crackers, or for glazing grilled meats. Ingredients needed Want to make a spicier jelly? Try our raspberry habanero jelly recipe. …
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Sriracha is one condiment we always have stocked in the fridge. This is our homemade sriracha sauce recipe, which we find to be as good as (if not better) than the famous Huy Fong version. In Vietnamese and Thai cuisine, sriracha is most commonly used as a dipping sauce or condiment for soups, noodles, and …
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With many seasons of growing peppers from seed under our belts, we’ve made a few mistakes… Okay more than just a few, dozens. But now we have our process down, growing beautiful plants every year. If you’re new to growing peppers, I want to help you avoid the most common mistakes. In this article, I’ll …
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It’s surprising how long it took us to get a stuffed pepper recipe up on the site. We are pepper geeks, after all. This easy stuffed pepper recipe can be prepped in just 25 minutes and cooked to perfection in less than an hour. Our recipe seamlessly blends mouthwatering flavors and textures with very minimal …
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Say goodbye to bland weeknight soup. This easy roasted poblano chicken soup is the perfect way to warm up on a chilly evening. The unique and balanced flavors start with a savory and tangy broth with pantry staples. The star of the show, smokey charred poblano peppers, combine with black beans and sweet corn for …
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Chiles Rellenos are a popular Mexican restaurant staple all over the world, and for good reason! Who can resist a smoky poblano pepper filled with melty cheese and surrounded with a delicate crust? This recipe brings all the goodness right to your kitchen table. We used ingredients that are easy to find and broke each …
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